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WEEKLY MENU
May 16 - May 20
VEG – Israeli Cous Cous Tomato & Cucumber Salad With Crispy Tofu$15.0015.00 CAD
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VEG - Roasted Red Pepper Hummus Falafel Wrap- Roasted Red Pepper Hummus, Feta, Roasted Vegetables, Lettuce, Pesto Mayo-With Greek Salad Pilaf
SPECIAL SALAD -: Chicken Bruschetta Salad$15.0015.00 CAD
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VEG – Pad Thai With Vegetables- Rice Noodles, Vegetables, Egg, Soy, Cilantro, Spices, Pad Thai Sauce, & Peanuts$15.0015.00 CAD
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VEG - Philly Vegetable & Tofu Cheese Steak On Naan- Served with Three Cheese Mac & Cheese.
SPECIAL SALAD - Three Bean Medley Salad- Chic Peas, Kidney Beans, Black Beans, Tomato, Cucumber, Onion, Feta, Lemon Vinaigrette$15.0015.00 CAD
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VEG – Jamaican Vegetable Curry Over Rice-Served With Naan Bread$15.0015.00 CAD
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SANDWICH OF THE DAY
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SOUP OF THE DAY
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